Pepperidge Farm Bread
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All good things take time. At Pepperidge Farm, we firmly believe this is true of our Farmhouse Bread. The flavors and textures of a good loaf of bread just can't be rushed, and that's why our bakers slow bake our Farmhouse Potato Bread with deli...
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All good things take time. At Pepperidge Farm, we firmly believe this is true of our Farmhouse Bread. The flavors and textures of a good loaf of bread just can't be rushed, and that's why our bakers slow bake our Farmhouse Potato Bread with deliberate, thoughtful care. It takes a little longer, but it's the only way to ensure our famous Farmhouse taste is baked into every slice. Try some, and you'll see why!
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF: BUTTER* (MILK), SALT, MONOGLYCERIDES, WHEAT GLUTEN, DISTILLED VINEGAR, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, DATEM, CORN FLOUR, MALTED BARLEY FLOUR, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, SOY LECITHIN.
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