upgrade your menu with
Certified Angus Beef from Meijer.
We offer the Certified Angus Beef® brand at prices you might
expect to pay for most USDA Choice.
Certified Angus Beef meets stringent quality standards
for flavor, juiciness, and tenderness, including…
|modest-to-high marbling||medium-to-fine marbling texture or "flecks of flavor"||young, "A" maturity cattle for superior tenderness|
|10-16 sq. in.
|rigid visual standards for "plate appeal"|
enjoy low prices on all your family's favorites
custom cuts, any way you like
Our certified meat cutters custom cut your meat for free, right at the meat counter.
upgrade your dinner menu with Certified Angus Beef
recipes from the video and these recipe collections will open in the widget below
A fine-grained steak or roast; one of the most tender beef cuts.rib-eye recipes
A large, flat roast cooked with moist heat for robust, beefy flavor.chuck roast recipes
A mix of chuck, round, and sirloin great for grilling, baking, and sautéing.ground beef recipes
An economical cut; perfect for slow-cooking or grilling after marinating.round steak recipes
A family-sized steak with no bones and little fat. Versatile, juicy, and delicious.sirloin steak recipes