Velveeta Shells and Cheese - Original - 1 Box (12 oz)
1 Box = 12 oz (340 g); Shells and Cheese - Original. Creamy cheese sauce and shell pasta. Now more Velveeta flavor! Excellent source of calcium for strong bones and bodies. Good source of protein.
- 1 Box of 12 oz (340 g)
- Ingredients: Enriched Macaroni Product (Durum Wheat Flour, Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce (Milk, Whey, Water, Canola Oil, Milk Protein Concentrate, Sodium Phosphate, Salt, Contains Less than 2% of Sodium Alginate, Lactic Acid, Oleoresin Paprika (Color), Natural Flavor, Cheese Culture, Enzymes, Annatto (Color), Sorbic Acid as a Preservative).
- Stovetop: 1. Boil 6 cups of water. 2. Stir shell pasta into boiling water. Boil 8 to 10 minutes or to desired tenderness, stirring occasionally. Drain. Do not rinse. Return to pan. 3. Cut off corner of Velveeta cheese sauce pouch. Squeeze cheese sauce over hot shell pasta. 4. Stir well. Makes about 3 servings. Note: Do not overcook pasta.
- Manufacturer: Kraft Foods Global, Inc.
Usually ships in 2-3 business days.