Sapporo Ichiban Noodles and Beef Soup - Japanese Style - 24 Packages (3.5 oz ea)
Noodles and Beef - Flavored Soup, Japanese Style. With artificial flavor. Cook in 3 minutes. Made in USA.
- 24 Packages of 3.5 oz
- Ingredients: Oriental Noodles: Enriched Wheat Flour (Flour, Niacin, Thiamine Mononitrate, Riboflavin), Palm Oil, Potato Starch, Salt, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate-Preservative), Guar Gum, Sodium Carbonate and Potassium Carbonate. Soup Base: Salt, Soy Sauce Powder, (Soy Sauce, [Wheat Soybeans, Salt], Monosodium Glutamate, Hydrolyzed Plant, Protein, (Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Partially Hydrogenated Soybean and Cottonseed Oil), Sugar, Garlic Powder, Carmel Color, Lactose, Onion Powder, Leek Chips, White Pepper, Beef Stock Powder, Celery Powder, Autolyzed Yeast Extract, Disodium Inosinate, Disodium Guanylate, Corn Oil and Artificial Flavor.
- 1. In a small pot, bring 2 cups (500 ml) of water to a boil. Add noodles, breaking up if desired. Cook 3 minutes, stirring occasionally. 2. Remove from heat. Stir in seasoning from soup base packet. 3. Try adding an egg, desired vegetables and leftover meat.
- Manufacturer: Sanyo Foods Corp. of America
Manufactured in a facility that also process sesame and shrimp products.