Paula Deen Signature Natural Cast Iron Cornbread Mold - Corn Cob
Molded in traditional corn-cob shapes, this natural cast iron cornbread mold adds a fun flare to meals and cookouts. Just load your cornbread mixture into the mold and bake. This 6-cobb mold is big enough for the whole family. Pre-seasoned cast iron really holds in the heat.
In 1997, Deen published her first cookbook, The Lady & Sons Savannah Country Cookbook. As luck would have it, a major publishing company house picked it up when one of their literary agents walked into the restaurant to escape a rainstorm. Shortly after that, Deen's cookware was appearing on QVC. In the next few years Paula published many more cookbooks.
"Paula's Home Cooking" premiered on the TV Food Network on November 16th, 2002. The program features Deen doing what she does best - being herself, teaching people how to bring joy into their kitchens and homes. With Deen, it is about teaching viewers to bring out the best in their families and creating happy memories no matter what the budget is.
In fall 2006, Deen launched her second program, "Paula's Party," on the Food Network. She invites guests to participate in her cooking classes. Viewers get an inside look at what makes Deen so special - her clever wit, her jovial laugh, and sheer genius at making people feel good.
- Cornbread mold
- Molded in traditional corn-cob shapes
- Adds a fun flare to meals and cookouts
- Simple to use, just load your cornbread mixture into the mold and bake.
- 6-Cobb mold is big enough for the whole family.
- Pre-seasoned cast iron really holds in the heat.
- Care instructions: Hand wash with warm soapy water.
- Made in Canada
Limited Lifetime Warranty