Mezzetta Pasta Sauce - Artichoke Parmesan Marinara - 6 Jars (25 oz ea)
Pasta Sauce - Artichoke Parmesan Marinara. Authentic sauce made with fine wine. All natural. Made the traditional Italian way using wine and pure, fresh ingredients. Made with Napa Valley wine. It all starts with the purest, freshest ingredients. We, at Mezzetta, brought our secret family recipes for classic marinara straight from Italy to the Napa Valley. Made in the traditional Italian way, wine is added to enhance taste and richness. Slow cooked in small batches, only real and simple ingredients are used, such as imported plum tomatoes from Italy's San Marzano region, locally grown fresh artichoke hearts, fresh garlic, freshly chopped onions, imported Italian olive oil, natural sea salt and spices. When you start with the best ingredients, naturally, you end up with the best sauce. You can taste the difference! Spoon on pizza crust and add feta and kalamata olives. No sugar. No paste. Gluten free.
- 6 Jars of 25 oz
- Gluten free
- Ingredients: Plum Tomatoes, Artichoke Hearts, Fresh Onions, Imported Olive Oil, Parmesan Cheese (Part Skim Milk, Cheese Culture, Salt, Enzymes), Fresh Basil, Fresh Garlic, Sea Salt, Napa Valley Cabernet Sauvignon Wine, Natural Flavor, Spices.
- This is an all-natural product some separation may occur. Please shake well before using. Refrigerate after opening.
- Manufacturer: G.L. Mezzetta, Inc.