Mary Kitchen Corned Beef Hash - 1 Can (25 oz)
1 Can = 25 oz (1 lb 9 oz) 709 g; Corned Beef Hash.
- 1 Can of 25 oz (1 lb 9 oz) 709 g
- Ingredients: Beef and Cooked Corned Beef (Cured With Salt, Sugar, Water, Sodium Nitrite), Dehydrated Potatoes, Water, Salt, Flavoring, Sugar, Sodium Nitrite.
- StovetopDirections: Empty contents of can into skillet. Break apart and fry until slightly crisp, turning with spatula. Microwave oven: Empty contents of can into microwave-safe container; cover loosely with paper towel. Heat on high for 3-1/2 minutes or until hot, stirring after 1-1/2 minutes. Stir before serving. Hash Patties: Chill can, remove both ends, push hash out, slice into patties. Fry.
- Manufacturer: Hormel Foods Corporation
Usually ships in 2-3 business days.