Maruchan Soup - Ramen Noodles - Beef Flavor - 1 Package (3 oz)
1 Package = 3 oz (85 g); Soup - Ramen Noodle - Beef Flavor. 0 Grams trans fat. Cooks in 3 minutes. Ramen noodles are versatile: they can be used easily as a main course or as an enhancing side dish. To do this, simply drain off the broth then add any variety of vegetables or your favorite meat before warming in a frying pan or oven. Not only do ramen noodles make all kinds of exciting soups, but are excellent when used in salads. America's finest ramen noodle soups. Made in USA.
- 1 Package of 3 oz (85 g)
- Ingredients: Ramen Noodles Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One or More of the Following: Canola, Cottonseed, Palm) Preserved by TBHQ, Contains Less than 1% of: Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Potassium Carbonate, Sodium (Mono, Hexameta, and/or Tripoly) Phosphate, Sodium Carbonate, Turmeric. Soup Base Ingredients: Salt, Sugar, Contains Less than 1% of: Monosodium Glutamate, Maltodextrin, Hydrolyzed Corn, Wheat and Soy Protein, Caramel Color, Dehydrated Vegetables (Onion, Garlic, Chive), Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Yeast Extract, Spices, Beef Fat, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Lactose.
- 1. Boil 2 cups of water in a saucepan, add noodles and cook 3 minutes, stirring occasionally. 2. Turn off heat, add contents of seasoning package, stir. 3. Serve immediately for best results. Makes two 8 oz. servings. You may reduce the sodium level by simply using less of the seasoning packet.
- Manufacturer: Maruchan, Inc.
Contains wheat, soy and milk ingredients. Manufactured in a facility that also processes shellfish and fish products. Do not purchase if bag is open or torn.