Kraft Spaghetti Classics - Tangy Italian - 1 Box (8 oz)
1 Box = 8 oz (227 g); Spaghetti Classics - Tangy Italian. Spaghetti, spice mix and parmesan cheese. Just add tomato paste (1 - 6oz can). With Kraft Spaghetti Classics, a homemade meal like your Mom made is only minutes away - all you need to do is add tomato paste to the specially-blended, tangy herbs and spices. Kraft Spaghetti Classics will help you make a great-tasting meal you whole family will love!

- 1 Box of 8 oz (227 g)
- Ingredients: Enriched Spaghetti (Wheat Flour, Durum Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Spice Mix (Onions (Dried), Salt, Modified Food Starch, Monosodium Glutamate, Hydrolyzed Soy Protein, Sugar, Spice, Garlic (Dried), Celery (Dried), Caramel Color, Silicon Dioxide as an Anticaking Agent); Grated Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes).
- Directions: 1. Boil 3 qts (12 cups) water in large saucepan. Stir in spaghetti; cook 10 to 12 minutes or until tender, stirring occasionally. 2. Meanwhile, mix Tangy Italian Spice Mix, 1 can (6 oz.) tomato paste (two 8-oz. cans tomato sauce and 1/4 cup water can be substituted for the tomato paste and 1 can water.) and 1 can water in medium saucepan. Bring to boil on Medium-High heat. Reduce heat to Medium-Low; simmer 10 minutes stirring occasionally. 3. Drain spaghetti; place on serving platter. Top with sauce; sprinkle with Kraft 100% Grated Parmesan Cheese. Makes about 4 servings. Meat stir in idea: Stir 1/2 lb. ground beef, cooked and drained, and 3/4 tsp. garlic powder into the prepared sauce. Cook until heated through, stirring occasionally.
- Manufacturer: Kraft Foods Global, Inc.
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