King Kooker 30-Inch Portable Propane Outdoor Cooker Cart w/Dual Jet/Cast BurnerView Large Image
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King Kooker 30-Inch Portable Propane Outdoor Cooker Cart w/Dual Jet/Cast Burner

Item # 9490TKD
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Product Details
King Kooker 30-Inch Portable Propane Outdoor Cooker Cart w/Dual Jet/Cast Burner
Boil, stew, or fry outdoors on the King Kooker 30" Portable Propane Outdoor Cooking Cart with dual jet and cast burners. The cast burner features 60,000BTUs of heat and a jet burner with 105,000BTUs. Each adjusts individually with a manual valve. Wheels make the cooker easy to move.

Use the 2 deep fry thermometers to monitor the temperature of the cooking liquids. Cook all your foods to perfection every time. Try the suggestions in our detailed instruction and recipe booklet, or create your own favorites. King Kooker lets you eat like a king. CSA Design Certified.
  • 30" Portable outdoor cooker cart set
  • 60,000BTU propane cast burner
  • 105,000BTU propane jet burner
  • Listed LP hose and regulator with type 1 connection
  • Brass needle valves
  • 2 Deep fry thermometers
  • Wheels for ease of mobility
  • CSA Certified unit
  • Assembly required.
  • Instruction and recipe booklet
  • Assembled cooker size: 46-1/4"W x 30"H x 18-3/4"D
  • Weight: 38lbs
  • Made in China
additional information
1 Year Limited Warranty

Product Manual (PDF)

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King Kooker 30-Inch Portable Propane Outdoor Cooker Cart w/Dual Jet/Cast Burner
 
3.0

(based on 1 review)

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(2 of 2 customers found this review helpful)

 
3.0

King Kooker review

By EAF

from Westchester NY

Pros

  • Easy to assemble
  • Easy to move around
  • Gets the job done

Cons

  • Burning paint
  • Odd smell first few uses
  • Upper rack not hi enough

Best Uses

  • Good 4 up to 10gal brews
  • Top is for HLTsparge H2O

Comments about King Kooker 30-Inch Portable Propane Outdoor Cooker Cart w/Dual Jet/Cast Burner:

Overall good inexpensive solution for 5-10 gal homebrew batches. The burners aren't the best, but the bottom (jet) one can get 10+gal up to a rolling boil. No issues with sturdiness - I use 15g converted keg, it's been fine. But the upper part, I only use for heating up sparge water. Major drawback is that the upper level needed to be much higher in order to serve as a real gravity system. Funny smell the first few batches - could be burning paint? But no visible damage and hasn't been a problem since then. Overall I'm satisfied, but two simple cajun cookers might have done the job just nearly as well for less??

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