Emerils Pasta Sauce - Roasted Red Pepper - 6 Jars (25 oz ea)
Pasta Sauce - Roasted Red Pepper. All natural. Bam! Kick it up a notch. I love the subtle flavor of roasted red peppers, and I use ?em in dozens of recipes. Here, they earn top billing in a sauce that?s perfect poured over hearty pastas like farfale, penne, rigatoni and fusilli. No preservatives.
- 6 Jars of 25 oz
- Ingredients: Diced Tomatoes, Tomato Puree (Water, Tomato Paste, Citric Acid), Roasted Red Bell Peppers, Red Bell Peppers, Extra Virgin Olive Oil, Roasted Onions, Hot Pepper Sauce (Cayenne Peppers, Vinegar, Salt, Garlic), Garlic, Salt, Concentrated Lemon Juice, Spices, Basil.
- Heat sauce and pour a half bottle or more over a pound of pasta. Toss. Separation may occur, shake before using. Refrigerate after opening.
- Manufacturer: B and G Foods