Duncan Hines Moist Deluxe Cake Mix - Butter Recipe - 1 Box (18.5 oz)

| Item # 644209411405
Duncan Hines Moist Deluxe Cake Mix - Butter Recipe - 1 Box (18.5 oz)
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Duncan Hines Moist Deluxe Cake Mix - Butter Recipe - 1 Box (18.5 oz)
1 Box = 18.5 oz (1 lb 2.5 oz) 524 g; Premium Cake Mix - Butter Recipe Golden. Artificially flavored. Everyone you love deserves Duncan Hines. When you bake a cake, it's likely a special treat for the special people in your life. You care enough to take the time to bake a cake, so make it the moistest, most delicious cake you can. Make it Duncan Hines.



  • 1 Box of 18.5 oz (1 lb 2.5 oz) 524 g
  • Kosher
  • Ingredients: Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean Oil. Propylene Glycol Mono- and Dieters of Fats, Leavening (Baking Soda, Monocalcium Phosphate), Dextrose, Salt, Cornstarch-Modified, Mono- and Diglycerides, Cellulose Gum, Artificial Flavors, Colored with Red 40 Lake, Yellow 5 Lake.
  • You will need: 2/3 cup water, 1/2 cup softened butter, 3 large eggs.
  • Directions: 1. Prep: Preheat oven to 375°F for metal or glass pans, 350°F for dark or coated pans. Grease sides and bottom of each pan with shortening. Flour lightly. (Use baking cups for cupcakes). 2. Mix: Blend dry mix, water, softened butter and eggs in large bowl at Low speed until moistened (about 30 seconds). Beat at Medium speed for 4 minutes. Pour batter in pans and bake immediately. 3. Bake: Bake following chart below. Add 3-5 minutes to bake time for dark coated pans. Cake is done when toothpick inserted in center comes out clean. Cool in pan on wire rack for 15 minutes. Cool completely before frosting. Pan size: two 8": 30-35 minutes; two 9": 23-28 minutes; 13" x 9": 28-33 minutes; Bundt: 33-43 minutes; 24 cupcakes: 15-20 minutes. High altitude (over 3,500'): Heat oven to 375°F. Stir 1/3 cup plus 1 tbsp flour into mix. Mix as directed using 1 cup water, 1/2 cup softened butter or margarine and 3 eggs. Bake at 375°F: two 8" layers 18-23 minutes; two 9" layers 23-28 minutes; 13" x 9" 25-30 minutes; Bundt 40-45 minutes.
  • Manufacturer: Pinnacle Foods Corporation
Additional Information
Contains: wheat.
Reviews

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Duncan Hines Moist Deluxe Cake Mix - Butter Recipe - 1 Box (18.5 oz)
 
2.3

(based on 3 reviews)

Ratings Distribution

  • 5 Stars

     

    (1)

  • 4 Stars

     

    (0)

  • 3 Stars

     

    (0)

  • 2 Stars

     

    (0)

  • 1 Stars

     

    (2)

33%

of respondents would recommend this to a friend.

REVIEWS

Reviewed by 3 customers

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1.0

What Happened?

By Kbunny

from Zionsville, In.

Verified Reviewer

Comments about Duncan Hines Moist Deluxe Cake Mix - Butter Recipe - 1 Box (18.5 oz):

My mom used to make the best cookies at Christmas time with the OLD butter recipe. Now they don't taste the same, the cookie falls apart!! Why would you change the recipe?? Golden Butter is not good!! Bring the old recipe back please!!

 
5.0

I would buy this product again and again

By LittleBitty

from Arizona

About Me Frequent Customer

Verified Buyer

Pros

  • Delicious

Cons

  • None

Best Uses

  • Entertaining

Comments about Duncan Hines Moist Deluxe Cake Mix - Butter Recipe - 1 Box (18.5 oz):

I use this to make my deserts,
The prices are good.

(1 of 1 customers found this review helpful)

 
1.0

Why has the butter cake mix changed

By Real name: charlotte raney

from Hickory, NC 28602

Verified Reviewer

Pros

  • It is now butter golden
  • Nothing like butter cake

Cons

  • Grandkids notice it
  • I used 2 0r 3 a week
  • Not as good as usual

Best Uses

  • Bring back the butter mix

Comments about Duncan Hines Moist Deluxe Cake Mix - Butter Recipe - 1 Box (18.5 oz):

I have always made my grandchildren the butter recipe cake mix. My grandaughter always wanted to scrape the bowl. the first time I made the butter golden she said it does not taste as good. Why would you change the best cake mix you make from a butter recipe to a butter golden. Change is better sometime but in this case it is very wrong.

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