Campbells Soup at Hand - Cream of Broccoli - 1 Can (10.75 oz)
1 Can = 10.75 oz (305 g); Soup - Cream of Broccoli. Just heat and sip. M'm! M'm! Good to go. Campbell's Soup at Hand - great tasting sippable soup - anytime, anywhere. Just microwave, snap on the sipping lid, and go.
- 1 Can of 10.75 oz (305 g)
- Ingredients: Chicken Stock, Water, Broccoli, Vegetable Oil (Corn, Cottonseed, Canola and/or Soybean), Bleached Enriched Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less than 2% of the Following Ingredients: Modified Food Starch, Onions, Cream (Milk), High Fructose Corn Syrup, Salt, Flavoring (Whey Solids, Modified Butter Oil and Dehydrated Butter, Maltodextrin, Salt, Guar Gum, Annatto and Turmeric For Color), Soy Protein Concentrate, Spice, Cheddar Club Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Enzyme Modified Cheddar Cheese [Cheddar Cheese, (Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Enzymes], Water, Salt, Apocarotenal for Color, Oleoresin Paprika), Spice Extract, Flavoring, Zinc Chloride Added to Maintain Vegetable Color, Citric Acid.
- Microwave directions: Shake before opening. Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the cup and/or splattering. 1. Pull plastic cap to remove; set aside. Do not heat soup with cap on. 2. Pull tab to remove metal lid and discard. 3. Microwave uncovered on High 1 minute 15 seconds. (For convenience store [1700 watt] oven, microwave uncovered on High 45 seconds.) 4. Careful, leave in microwave for 1 minute. 5. Stir thoroughly for even soup temperature. 6. Replace plastic cap. Note: After tasting, if you like warmer soup, remove cap and heat an additional 15 seconds. Recommended use by date on cup end. Promptly refrigerate any unused soup in condensed container. Do not reuse or reheat cup.
- Manufacturer: Campbell Soup Company
Do not purchase if open or punctured. Metal edges are sharp. Cup and soup are hot after heating.