Campbells Condensed Soup - Chkn Noodle - 25% Less Sodium - 1 Can (10.75 oz)

1 Can = 10.75 oz (305 g); Condensed Soup - Chicken Noodle. 25% Less sodium than our regular product. (This product contains 660 mg of sodium versus 890 mg for our comparable condensed soup.) With lower sodium natural sea salt. These delicious soups are made with a unique lower sodium natural sea salt that contains less sodium than regular salt, so you can get all the great taste you expect from Campbell's, but with less sodium. Inspected for wholesomeness by US Department of Agriculture.

• 1 Can of 10.75 oz (305 g)
• Ingredients: Chicken Stock, Enriched Egg Noodles (Wheat Flour, Egg Solids, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Chicken Meat, Contains Less Than 2% of: Water, Chicken Fat, Lower Sodium Natural Sea Salt, Salt, Monosodium Glutamate, Cornstarch, Dehydrated Cooked Chicken, Onion Powder, Modified Food Starch, Yeast Extract, Spice Extract, Soy Protein Isolate, Sodium Phosphates, Chicken Flavor (Contains Chicken Stock, Chicken Powder, Chicken Fat), Dehydrated Garlic, Beta Carotene for Color.
• Mix soup and 1 can water. Microwave: Heat, covered, in microwavable bowl on high 2-1/2 to 3 minutes. Careful, leave in microwave 1 minute, then stir. Stove: Heat, stirring occasionally. Promptly refrigerate unused soup in separate container.
• Manufacturer: Campbell Soup Company