Betty Crocker Whipped Frosting - Butter Cream - 1 Can (12 oz)
Frosting - Butter Cream. The lightest and fluffiest! Perfectly frosts all cakes! Artificially flavored. For 13 in x 9 in and 2-layer cakes. Betty Crocker Whipped is the lightest and fluffiest frosting you can buy. A delicious taste that is whipped to perfection and perfectly frosts all cakes! Your entire family will love it! Carbohydrate choices: 1.

- 1 Can of 12 oz
- Kosher
- Ingredients: Sugar, Partially Hydrogenated Soybean and Cottonseed Oil, Water, High Maltose Corn Syrup, Wheat Starch. Contains 2% or Less of: Monoglycerides, Colored with (Artificial Color, Yellows 5 and 6), Cellulose Gel, Salt, Polysorbate 80, Sodium Acid Pyrophosphate, Cellulose Gum, Natural and Artificial Flavor, Citric Acid, Nonfat Milk. Freshness Preserved by Potassium Sorbate.
- Easy to use: Stir room-temperature frosting 20 times. Frost cooled 13x9-inch cake, 8- or 9- inch 2-layer cake, or 24 to 32 cupcakes. Store cake or cupcakes loosely covered in a cool place. Cover and refrigerate any leftover frosting up to 2 weeks. To maintain whipped texture, do not heat or microwave. Store frosting in cool place.
- Manufacturer: General Mills Sales, Inc.
additional information
Contains wheat and milk ingredients.