Barilla Spaghetti - 1 Box (2 lb)

1 Box = 2 lb (908 g); Spaghetti. Enriched macaroni product. Al dente perfection in 9 to 10 minutes. Italy's No.1 pasta. Barilla, the choice of Italy. Italians are passionate about the arts, culture, and good eating, but most of all they love pasta. In Italy pasta is more than just a meal, it is a way of life. Behind every plate of pasta is the joy of offering the best to family and friends. That is why Italians demand that their pasta must always cook up al dente, firm yet tender, never sticky. It is no wonder that Barilla is the first choice of Italy for perfect pasta every time.

• 1 Box of 2 lb (908 g)
• Kosher
• Ingredients: Semolina, Durum Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid.
• Get the best from your pasta, cooking the Italian way. 1. To prepare half of the package (1lb), bring 4 to 6 quarts of water to a rolling boil. Add salt to taste, if desired. 2. Add contents of package to boiling water. Stir gently. 3. Return to a boil. For authentic al dente pasta, boil uncovered, stirring occasionally for 9 minutes. For more tender pasta, boil an additional 1 minute. 4. Remove from heat. Drain well. 5. Serve immediately with your favorite Barilla sauce.
• Manufacturer: Barilla America, Inc.